INGE'S Bar&Grill
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About
High above the city, this polished hotel bar is worth visiting for its panoramic Taipei views and its easy balance of restaurant and cocktail lounge. The setting feels refined without becoming stiff, making it just as suitable for a relaxed drink as for a full evening out. Grilled dishes are a clear part of the identity here, so it works especially well when you want something more substantial with your cocktails or wine. What stays with most people, though, is the sense of space and perspective from the 20th floor. It is a strong choice for a calm, elevated night in Taipei.
Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Passion Fruit, Coconut, Pandan, Coconut Water
Aged Rum, Dark Chocolate, Cherry, Cranberry, Milk
Macallan Double Cask, Campari, Sweet Vermouth
Yamazaki Umeshu, Bourbon Whiskey, Cocchi Americano, Jasmine Tea, Shiso
Shiso, Gin, Black Tea, Dill, Passion Fruit, Guava
Vodka, Lemon, White Cacao, Vanilla, Butter
Rum, Mango, Coconut, Fermented Sweet Rice, Pandan
Rye Whiskey, Bourbon Whiskey, Cane Sugar, Lavender Hinoki Bitters
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