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About
A polished take on the Latin American cocktail bar, this is the kind of place to visit when you want more than a quick drink. Pisco is the clear focus, with a menu built around Peruvian classics and COYA’s own house cocktails, all served with precision and a sense of occasion. The room carries the restaurant’s upscale energy, but the bar works well on its own for a late evening stop or a proper night out. In Mayfair, it stands out for giving pisco real range while keeping the atmosphere sleek, social, and easy to enjoy.
Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Ketel One Vodka, Sesame Pisco Macerado, Tomato Water, Bell Pepper, Sriracha, Rice Cracker
Belvedere Vodka, Camu Camu Pisco Macerado, Raspberry, Peach
Zacapa 23 Rum, Pineapple Pisco Macerado, Corn, Coconut
Roku Gin, Moena Wermut, Campari Morado, Palo Santo
Volcan Blanco Tequila, Ojo de Dios Mezcal, Huacatay, Pineapple Agave, Tepache
Barajas Tequila, Chilli & Mango Pisco Macerado, Pandan, Kalamansi
Ron Santigo de Cuba 20 yrs, Hennessy VS, Barolo Kinato, Pistachio, Hazelnut, Cacao
Tanqueray No. TEN Gin, 1615 Pisco Quebranta, Lemongrass, Blue Spirulina, Franklin & Sons Tonic
Bulleit Bourbon, Ojo de Dios Hibiscus, Emoliente, Rooibos
Serves two
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