Calvados
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On menus from the last 12 months
About
Apple and pear brandy from Normandy, distilled from cider or perry. Calvados and Calvados Pays d'Auge age at least two years in oak; Pays d'Auge is double distilled in pot stills. Calvados Domfrontais uses at least 30% perry pears in its cider and ages at least three years.
