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About
Seasonal Czech ingredients show up behind the bar as much as they do on the plate, with cordials, tinctures, syrups, kombuchas, and soft drinks prepared in house by the bar team. The cocktail list leans modern and lightly adventurous, pulling flavors from the kitchen and nearby nature while keeping a clean, structured balance, and the nonalcoholic options get the same care. The open kitchen energy makes it easy to pair a round with dinner, and the same address also runs a café for coffee and pastries plus a natural wine focused wine bar.
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13 photosMenu
These drinks were listed over a year ago. Drinks and prices may have changed, so check the bar's menu before you order.
Teeling Small Batch, Aperol, Amaro Montenegro, apricot, verjus
16.6% ABV - citrusy, slightly bitter
Bombay Sapphire Premier Cru, Campari, Muyu Chinotto Nero, Cocchi di Torino vermouth, orange wine, bird cherry, CO2
15.6% ABV - aperitive, bittersweet, fizzy
Grey Goose, Crème de Cacao, fino sherry, black garlic, peppermint
22.6% ABV - iconic, dry, aromatic
Don Julio Blanco, orange liqueur, green gooseberry, needles
10.5% ABV - sour, fresh, crisp
Zacapa 8, Amaretto, sour cherry eau de vie, lacto-fermented cherry, chocolate, CO2
29.6% ABV - fruity, full-bodied, fizzy
Diplomático Planas, meadowsweet, mint, yuzu, CO2
8.1% ABV - easygoing, citrusy, fizzy
Johnnie Walker Black Label, fino sherry, fermented strawberry, ghee, cold brew
11.6% ABV - sweet, rich, digestive
Woodford Reserve, Utopia Patience cider, Radlik walnut liqueur, cognac, calvados, maple syrup, pinecone
23.7% ABV - woody, sweetish, boozy
Gin Mare, Alma aquavit, tomato blend, wine vinegar, honey, spices, strawberry umeboshi
12.5% ABV - umami, savoury, funky
Tanqueray No. TEN, sake, rhubarb, pickled walnut
12.6% ABV - nutty, fruity, rich
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