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FOCO

Carrer de l'Encarnació, 52, Gràcia, Barcelona, Spain
ClosedOpens Wed 18:00
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About

Bright and modern without feeling stiff, this Gràcia cocktail bar takes its cue from the old foreign correspondents clubs, built for conversation as much as drinks. The menu stays close to the classics, then refines them with contemporary technique and carefully chosen ingredients, with a concise list that changes regularly. Expect clean, design forward interiors, an easygoing neighborhood feel, and a team that’s happy to guide you to what you’ll actually enjoy.

Events

Awards and rankings

Europe's 50 Best Bars
No. 48 in 2026
Europe
2026 No. 902025 No. 89
50 Best Discovery Guide
Mention
Global

Menu

This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.

Amaretto SourAlcohol-free: €10.00€12.00

Scottish Whisky, Mulled Cherry Cordial, Apple, Almond Champagne

Oct 16, 2026
BoulevardierAlcohol-free: €10.00€12.00

Templeton Rye Whisky, Mezcal, Raw Cacao Oil, Cranberry 9 Di Dante Rosso, Bitter Orange

Oct 16, 2026
Dry ManhattanAlcohol-free: €10.00€12.00

Johnnie Walker Black Label Whisky, Stripped Banana, Chardonnay Shrub, Empirical The Plum, I Suppose

Oct 16, 2026
Espresso MartiniAlcohol-free: €10.00€12.00

Ketel One Vodka, Salted Hazelnut, Aerated Espresso, Vanilla Foam

Oct 16, 2026
Moscow MuleAlcohol-free: €10.00€12.00

Ketel One Vodka, Cold Press Ginger, Kaffir Lime Leaf, Black Pepper, Oat

Oct 16, 2026
Naked + FamousAlcohol-free: €10.00€12.00

Mezcal, Pumpkin, Brown Butter, Sparkling Natural Wine, Chartreuse

Oct 16, 2026
Old FashionedAlcohol-free: €10.00€12.00

Bourbon Whisky, Maple Glazed Donut, Toasted Milk, Walnut

Oct 16, 2026
PicanteAlcohol-free: €10.00€12.00

Reposado Tequila, FOCO Triple Sec, Red Chilli, Cilantro, Lime

Oct 16, 2026
Pisco SourAlcohol-free: €10.00€12.00

Pisco, Tanqueray 10 Gin, Williams Pear, St Germain, Beeswax, Jasmine, Honey Tonic

Oct 16, 2026
Red SnapperAlcohol-free: €10.00€12.00

Tanqueray Gin, Yuzu, Wasabi, Clarified Tomato, Coconut Gazpacho

Oct 16, 2026

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