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About
The concept is time as a menu: drinks keyed to different “hours,” with playful builds and a bit of spectacle. It leans modern and immersive, more of a late night hideout than a sit quietly and whisper kind of place. Good for a group that wants something a little extra, without losing craft.
Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Macallan 12Y Sherry Cask, Remy 1738, Barolo Chinato, Cocchi di Torino, Date, Goji Berry, Longan Meat, Raspberry
Ketel One Vodka, Singani 63, Mr Black, Chocolate Biscotti, Cold Brew concentrate, Brown Syrup, Ube Foam
Patro Blanco, Condesa Clasica, Grapefruit Soda, Tonic Water, Strawberry Vermouth, Strawberry
Havana Club Anejo Blanco, Sonrisa Rum, Giffard White Cacao, Coconut Water, Lime Solution, Kalani
Grey Goose Vodka, Quinquina Blanc, Melon Aperitif, Rich Syrup, Lactic Acid, Cantaloupe Juice
Union Uno Mezcal, EMPC Doritos, Habanero Tincture, Mushroom Powder, Saline, Lime, Pineapple, Agave Syrup, Egg white
No.3 Gin, Blue Cheese Liquor, Verjus, Gewürztraminer Juice, Tomato Water
Botanist Gin, Campari, Aronia, Lemon Juice, Rich Syrup, Raspberry
No.3 Gin, Four Pillars rare dry gin, Salers, Cap Corse blanc, Giffard menthe, Giffard white cacao, Lemon juice, Matcha Powder, Salt, Pistachio Milk
Barley Tea Infused Toki, Ron Zacapa 23, Biscotti, Brown Syrup, Angostura Bitters
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