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About
Low lit and quietly self assured, Dutch Kills has the kind of confidence that makes a cocktail bar feel timeless. Open since 2009 in Long Island City and named for the neighborhood around it, it pairs classic drinks, serious technique, and a room that draws on old New York without turning into costume. What makes it worth visiting is the balance between precision and ease: the cocktails are handled with real care, but the bar still feels like somewhere to settle in for the night rather than admire from a distance.
Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Amaro Montenegro, Pedro Ximenez Sherry, Scotch, Coconut, Whole Egg
Shaken and served down. This cocktail is not recommended for vegans.
Hibiki Harmony Japanese Whisky, Chartreuse Végétal, Punch Fantasia, Creme de Cacao, Angostura Bitters, Orange Bitters
Built in the glass on a rock with an orange twist
Madre Mezcal Espadín, Bonded Apple Brandy, Fresh Lemon juice, Honey
Served on crushed ice
Lalo Tequila Blanco, Suze Aperitif, Fresh juices of Lemon and Grapefruit, Brooklyn Seltzer
Served long
Lagavulin 16 yr. Islay Scotch Whisky, Amargo Vallet, Amaro Averna
Built in the glass on a rock with an orange twist
Bourbon, Whey Distillate, Fresh juices of Lemon and Pineapple, House-made Orgeat, Passion fruit, Angostura Bitters, Brooklyn Seltzer
Contains ingredients that may be harmful to those with nut allergies. Served long.
JJ Corry 'The Kills' Exclusive Bottling Irish Whiskey, Licor 43, Espresso, Sweetened whipped cream
7-year-old Irish Whiskey, finished in Palo Cortado and Sicilian Amaro casks. Bottled exclusively for Dutch Kills!
Amaras Verde Mezcal, Amaro Braulio, Blanc Vermouth
Built in the glass on a rock with a grapefruit twist
Haku Japanese Vodka, Ginger, Fresh Lime juice, Brooklyn Seltzer
Served long
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