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About
Hidden below Musaafer, this intimate cocktail bar stands out for drinks that draw on Indian flavors, craft traditions, and a clear point of view. The room feels polished and a little theatrical, with historic brick, bold artwork, and a long illuminated bar that gives the space its own identity. Cocktails are the main event here, with a menu built around storytelling and regional references rather than familiar formulas alone. Come for something distinctive, stay for the atmosphere, and settle in if you want a bar night that feels more transportive than typical.
Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Uptake Absolut vodka, turmeric, ginger beer.
Adoptogens, Citrus and herbal botanicals, Kiwi, Fever Tree Cucumber Tonic, Begonia Leaf & flower
Adoptogens, Citrus and herbal botanicals to stimulate & elevate. Kiwi, Fever Tree Cucumber Tonic, Begonia Leaf & flower. Not recommended for pregnant women.
Passion Fruit, Pineapple, Ashwagandha oil, Fresh lime juice, Basil
Bombay Whisky, Lemongrass, Coriander, Almond
Cardamom and jilebi with fresh and nutty flavors reflecting Rajasthani culinary legacy.
Hendricks Gin, Blue Herb, Keora flower wine, tonic hail.
Mijenta Tequila, Indian Rum, Gin, 12 Year Chivas Jameson Liqueur Custard.
Apple Vodka, Sea Buckthorn, Botanical Bitters
Inspired by Himachal roots and an abundance of fruits.
Jasmine Tequila, Mysore Jasmine, Vida Inspired Paloma
Inspired by Mysore 'Mallige', with notes of fresh fragrance and purity.
Mango puree, Lime wedges, Fresh mint, Tajin, Sparkling water
Kettel One Vodka, Mr. Black coffee liqueur, espresso.
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