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About
A clean, warm room in Greenpoint built for lingering over aperitivo. Inspired by the apéritif bars of Spain and Northern Italy, it leans into vermouth, amaro, and other fortified wines alongside a tight cocktail list. Service feels polished without the fuss, and the airy design makes it easy to settle in for a slow start to the night.
Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Cocchi americano, Italicus rosolio di bergamotto, Salers gentiane, Grapefruit oil, Saffron essence, House mineral water
Campari, Cocchi vermouth di Torino ‘storico’, Grapefruit oil, Saffron essence, House mineral water
Empirical Soka, Altamura distilleries vodka, Pomme verte
Altamura distilleries vodka, Maurine Quina ‘Le Puy’ apéritif, Cocchi aranciata, Cranberry, Lime
Altamura distilleries vodka, Borghetti espresso liqueur, Fernando de Castilla PX, Demerara, Maldon salt, Orange dust
Orange foam
Cazadores Tequila Blanco, Cocchi aranciata, Lime, Campari salt
Gin or vodka, Cocchi vermouth di Torino extra dry, Mulassano vermouth di Torino extra dry, Bay leaf oil
Bombay Sapphire gin, Campari, Mulassano vermouth di Torino rosso
Ilegal Mezcal Joven Espadín, C. Comoz vermouth Blanc de Chambéry, Moroccan rose, Pink peppercorn, Grapefruit
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