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About
There is nothing loud or showy about Höschen Bar, and that is exactly its strength. The atmosphere stays calm and focused, allowing the work behind the bar to speak for itself. Drinks are prepared with great care by bartenders who understand classic technique while confidently using modern methods where they add real value.
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Menu
This list does not claim to be up to date, complete or correct. The drinks and prices on the bar’s own menu are authoritative.
Gin, Barley Shochu, Gorgonzola, Lime, Pear
Gin fat-washed with Gorgonzola. Shochu, lime and pear. The underdog of the menu, and the one everyone orders again.
Fords Gin, Lemon, Burnt Lemon, Peach, Crémant
A French 75 riff. Something crisp, fresh and celebratory.
Botucal Rum, Pisco, Banana, Hojicha, Banana Liqueur, Lime, Milk Washed
Banana-infused rum and pisco, washed in a hojicha milk tea for a silky finish. Tropical, roasted, and surprisingly light.
0% Gin, Palo Santo Cordial, Lime
Non-alcoholic gin with a palo santo cordial and lime. Crisp, aromatic, and quietly sophisticated.
0% Bitter Liqueur, Rhubarb & Raspberry Shrub, Chili, Soda
An alcohol-free refresher with extra depth. Based on our house shrub made from rhubarb, raspberry and a hint of chili. Tart and vibrant.
Mezcal, Fino Sherry, Bitter Liqueur, Rhubarb & Raspberry Shrub, Chili, Soda
Mezcal and fino sherry for a mature drink with a house-made rhubarb and raspberry shrub. A touch of chili and soda. Smoky, tart, and vibrant.
0% Gin, Egg White, Cherry Blossom, Lime, Soda
Non-alcoholic gin with cherry blossom, lime, and soda. Light, floral, and refreshing.
El Jimador Reposado Tequila, Orange Liqueur, Lime, Agave, Salted Foam, Tajín
A classic margarita lifted by a silky salted orange foam. Bright and crushable.
Maker's Mark, Angostura, Demerara, Toasted Sesame
Bourbon fat-washed with toasted sesame, stirred with Angostura and demerara sugar. A nutty, warming twist on the classic.
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